INGREDIENTS
2 1/4 Cups Rolled Oats (or 1 Cup Rolled Oats, 1/2 Cup Spelt, 1/2 Cup Puffed Rice and 1/4 Cup Puffed Millet)
1/4 Cup Wheat Germ
1/4 Cup Sliced Almonds
1/4 Cup Pumpkin Seeds
1/3 Cup Organic Honey
1/4 Cup Apple Sauce
1 tsp Ground Cinnamon
1 tsp Vanilla
1/2 Cup Dried Cranberries
DIRECTIONS
1. In a large bowl, combine all the ingredients except the cranberries until everything is covered with honey and apple sauce.
2. Preheat oven to 300 degrees. Line a baking sheet pan with parchment paper.
3. Pour mixture onto baking sheet pan, and bake for 40 minutes, mixing every 10 - 15 minutes.
4. Cool completely and mix in the cranberries.
Store in an air tight container and enjoy with milk, on top of yogurt or by itself.
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