Monday, February 6, 2012

Blueberry Lemon Muffin

There was a point last year when I would bake muffins and cupcakes galore, lol.  I was also working somewhere that had these really tasty and moist Blueberry Lemon Loaf, but all of a sudden the company stopped selling them!! =(  So I decided to get my blueberry lemon fix by changing up a muffin recipe I had on hand.  All I did was toss some lemon juice and zest into the mixture to produce a batch of citrus-y blueberry muffins.  The verdict...not bad, considering that I wasn't sure what I was doing, ^^.  I think next time I will switch out the Greek yogurt for regular blueberry yogurt to give it a more pronounced berry taste.  The texture was on point with just the right amount of moisture so it wouldn't crumble all over the place.  Pair it with a bowl of fruit and you have yourself and pretty darn good breakfast.

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