Simply Chili

This chili is a definite crowd pleaser.  The great thing about this recipe, besides its flexibility is that it's very simple, and will impress your guests so much they will be begging you for the recipe.  So here it is! :D

INGREDIENTS

 

1 Pound Ground Beef (you may substitute with Ground Turkey or a Vegetarian substitute)

2 Cans Diced Tomatoes (Mexican style, stewed)

1 Can Chili Beans

1 Can Refried Beans (Jalapeno or Vegetarian)

1 Medium Onion (optional)

2 Cloves Garlic (optional)

1 Bell Pepper

1 Tablespoon Chili Powder (you may add more if you like the heat)

1/2 Tablespoon Chili Pepper Flakes (optional)

Your favorite salsa for added flavor (optional)

1 Teaspoon Sugar (to cut the acidity of the tomatoes)

DIRECTIONS

In a large pot, saute onions and garlic.  Add ground beef and stir till browned.  Add the remaining ingredients.  Let the chili cook through, then taste.  If it needs more flavor, add some more salsa.  If it needs more spice, add more chili powder.

If you're making a larger batch, add 1 can of Chili Beans for every 2 cans of Diced Tomatoes.

All there's left to do now is serve it and enjoy. ^^

Easy huh?  And it only takes about 30 minutes to throw this delicious dish together.  So, if you're a busy body, this is a great recipe to keep under your belt for a quick meal.  It's perfect for picnics, Bar-B-Qs and just about everything in between.  Also, be sure to keep some leftovers for yourself because the next day it tastes absolutely fantastic!